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By Christine Heinrichs

Discover the rich heritage of the American Poultry Association in this engaging softcover history by Christine Heinrichs. Explore the origins and evolution of America’s oldest livestock organization, including its founding, pivotal milestones, and the individuals who shaped the poultry fancy. Through insightful narrative and historical context, this volume highlights the APA’s enduring influence on poultry breeding, exhibition, and standards.

A must-have for APA members, poultry historians, and anyone curious about the people and events behind one of the most significant organizations in poultry history. Whether you’re building your reference library or seeking a deeper understanding of the poultry fancy’s origins, this book offers a compelling and informative read.

The History of the American Poultry Association

$20.00Price
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